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FAQ's

Q:   Am I getting all my meat back?
A:    Yes!  We weigh your deer when you drop it off.  You will typically get 1/3 of the gutted weight, depending on where you shot the deer.  Deer and Deer Hunting Magazine have an equation you can use to figure it out.  How much meat will I get back.
Q:   Where are you located?
A:    206 Highway 277.  We are next to Mr. D's Liquor Store and across the street from the Bank and Trust.
Q:    Is my meat ready?
A:    Check here to see if your meat is ready.
Q:    Do you sell hunting licenses also?
A:     Yes!  We sell hunting and fishing licenses during our normal business hours.
Q:    Am I getting my deer meat back?
A:    Yes!  We process one deer at a time.  Each deer is tagged with the customer's name and a processing number.
Q:    Do you require a deposit on the taxidermy work?
A:     Yes, we require a 50% deposit on any taxidermy work.  We will also set you up on an automatic payment plan so every month a portion of the balance is paid, so when your mount is done all you have to do is pick it up.
Q:     Is my mount, euro or hide ready?
A:     Check here to see if it's ready.

2020 Rough Creek Taxidermy and Processing

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